Dried porcini mushrooms (10g)

About this product

Dried porcini mushrooms (10g) Discover our premium quality porcini mushrooms, carefully hand-picked in Swiss beech forests. WHAT DOES A PORCINI MUSHROOM LOOK LIKE? The porcini mushroom (Boletus edulis) is one of the most prized mushrooms in gourmet cuisine. It is distinguished by its fleshy cap and sturdy stem. Its cap can reach impressive sizes and varies in color, ranging from light to dark brown. Its stem is generally short and stocky, white to beige in color. They grow mainly in mixed forests dominated by beech trees, starting in early autumn. HOW TO COOK DRIED PORCINI MUSHROOMS Soak the mushrooms in hot water for 20 minutes before cooking. You can use porcini mushrooms in many recipes. Here are a few recipe ideas that showcase them: Porcini mushroom sauce: prepare a delicious porcini mushroom sauce by frying chopped shallots in butter, then prepare the porcini mushrooms. Porcini Mushroom Risotto: Add chopped porcini mushrooms to your risotto for a rich, earthy flavor. Sauté them with onions and garlic in a little olive oil before adding the rice and stock. PRODUCT DETAILS Contents: Dried porcini mushrooms (Boletus edulis). (10g) ORIGIN: Switzerland Shelf life and storage: Store in a dry place. Vacuum-sealed, it can be stored for up to 24 months.