Dried Morels (10g)
About this product
Dried morels (10g) Discover our premium morels, carefully grown and hand-picked under Swiss ash trees. What morels look like The morel (Morchella) is easily recognised by its cone-shaped, honeycombed cap, giving it a sponge-like appearance. Its colour ranges from light brown to dark brown, even black. Morels are prized for their rich flavour and complex aroma. How to cook morels Soak the mushrooms in hot water for 15 minutes before cooking. Morels work beautifully in many dishes, such as: Morel risotto: sauté the morels in butter with garlic and herbs, then fold them into a creamy risotto. Morel pasta: toss sautéed morels with al dente pasta, olive oil, garlic and parmesan for a simple, delicious dish. Product details Ingredients: dried morels (Morchella) (10g). Origin: Switzerland. Shelf life and storage: keep in a dry place. Vacuum-sealed, keeps up to 24 months.
CHF12.00/Item- Some information has been translated. Click on the link to view the original version .
Product types
Other mushrooms, MushroomsChoose the pick-up time that suits you best now.
Order ready to go. However, you can bring your own bag.
Offer proposed by Mycelius Sàrl, your producer.
- more than 30 Items
Order today to receive your products by 18-25 débembre
Delivery throughout Switzerland
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Shipping costs: CHF 7.00
Free delivery from CHF 150.00
Editor's review of Mycelius Sàrl
Mycelius, treasures of the Swiss forests: dried gourmet mushrooms and artisanal herbal teas, hand-picked in the Broye region.
Mycelius brings to your plate a richness rarely found in shops: gourmet mushrooms from Swiss forests. Morels, porcini, black trumpets and chanterelles are hand-picked, then carefully dried in Belmont-Broye, in the canton of Fribourg. What we love: the freshness and traceability of 100% Swiss products, perfect for elevating a risotto or a pasta dish. We also fell for their artisanal herbal teas, from linden to elderflower, and their nutrient-rich nettle seeds. Authentic products for anyone who loves nature and good food.
