Dried Morels (10g)

Mycelius Sàrl

Producer

About this product
Dried morels (10g) Discover our premium quality morels, carefully cultivated and hand-harvested under Swiss ash trees. WHAT DOES A MOREL LOOK LIKE? The morel (Morchella) is distinguished by its cone-shaped cap, dotted with deep, pitted cavities, giving it a sponge-like appearance. Its color can vary from light brown to dark brown, or even black. The morel is renowned for its rich flavor and complex aroma. HOW TO COOK MORELS Soak the mushrooms in hot water for 15 minutes before cooking. You can use morels in many recipes. Here are a few recipe ideas that showcase them: Morel risotto: Sauté the morels in butter with garlic and herbs, then serve them with a creamy risotto. Pasta with morels: Mix sautéed morels with al dente cooked pasta, olive oil, garlic and parmesan for a simple and delicious dish. PRODUCT DETAILS Ingredients: Dried morels (Morchella). (10g) ORIGIN: Switzerland Shelf life and storage: Store in a dry place. Vacuum-sealed, it can be stored for up to 24 months.
CHF
12.00
/
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Route de Payerne 62

1773 Belmont-Broye, Freiburg

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Meet Mycelius Sàrl

Producer

The quality and flavor of our products, the authenticity of our brand and the sustainability of our production systems are the values that define our company. While Swiss forests are rich in many high-quality, prized mushrooms, these products are rarely found in retail stores. Our mission is to bring this richness back into your kitchen and onto your plate.