Dried hedgehog mushrooms (10g)

  • About this product

    Dried hedgehog mushrooms (10g) Discover our premium quality sheep's feet, hand-picked in Swiss beech forests. WHAT DOES A HEDGEHOG LOOK LIKE? The hedgehog mushroom (Hydnum repandum) is distinguished by its round, irregular cap, ranging in color from cream to light orange, and by its fine, pointed "teeth" under the cap, resembling needles. Its stem is robust and fleshy, lighter in color than the cap. This mushroom is prized for its firm texture and delicate, slightly sweet and nutty flavor. HOW TO COOK HEDGE FEET Hedgehog mushrooms lend themselves to a variety of recipes: Hedgehog mushroom risotto: Incorporate hedgehog mushrooms into a creamy risotto to bring a mild and delicate flavor to your dish. Pasta with hedgehog mushrooms: Mix pan-fried hedgehog mushrooms with al dente pasta, a little cream, garlic and parmesan for a refined and tasty dish. PRODUCT DETAILS Ingredients: Dried hedgehog (Hydnum repandum). (10g) ORIGIN: Switzerland Shelf life and storage: Store in a cool, dry place. Vacuum-sealed, it can be stored for up to 24 months.

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Route de Payerne 62
1773 Belmont-Broye, Freiburg

Meet Mycelius Sàrl

Producer

The quality and flavor of our products, the authenticity of our brand and the sustainability of our production systems are the values that define our company. While Swiss forests are rich in many high-quality, prized mushrooms, these products are rarely found in retail stores. Our mission is to bring this richness back into your kitchen and onto your plate.