Swissbrisket

# 🧾 **Ingredients** Beef (100%), salt, pepper, paprika, spices (garlic, onion, mustard), apple cider vinegar, raw sugar, BBQ sauce. Marinated with beer Swiss blonde. No added preservatives. May contain traces of gluten. lactose, celery. * * * # ❄️ **Storage** Refrigerator **0–6°c**. Once Once opened, consume within 24 hours. Can be frozen at home if not Consume by the date indicated (product shipped fresh). * * * # 🔥 **How ​​to consume** **Ready to heat.** **Oven:** open the bag, transfer to a baking tray, heat **20 min at 130°c**. **Hot water:** bring to boil, turn off, immerse the closed bag **20 min**, open and serve. * * * # ⚖️ **Net weight** Approximately **600 g of cooked meat** (for **4 people**). Contains its natural juices to keep the meat tender. * * * # 🇨🇭 **Origin** **Swiss Black Angus (ch)** from organic pasture-raised farms. Feeding: **only grass and hay**. 👉 _A meat that is good for the body and to the appetite._

# 🍖 Ideal for those who are really hungry For those who know the true value of this Cut. Imagine a hot summer day: you're grilling sausages and ribs. and you want to give your barbecue that **touch of uniqueness** that really makes the The difference. With our brisket, you don't have to deal with **36 hours of preparation** , nights of smoking and years of experience to tame the "king of BBQ" American”. You regenerate it, you serve it and it becomes **the moment that everyone will remember**. * * * # 🔥 A whole brisket already cooked Ready to heat and bring to the table. A whole brisket **already slowly smoked**, from regenerate at the moment, to be sliced ​​easily and enjoyed with all its **natural juices perfectly intact**. * * * # ⚠️ Important This brisket whole requires time and care in preparation. To ensure the cut Best, **book it at least a week in advance**. # 🧾 **Ingredients** Meat beef (100%), salt, pepper, paprika, spices (garlic, onion, mustard), vinegar Apples, raw sugar, BBQ sauce. Marinated with Swiss lager. No Preservative added. May contain traces of gluten, lactose, and celery. * * * # ❄️ **Storage** Refrigerator **0–6°c**. Once opened, consume within 24 hours. Can be frozen at home if not consumed by the expiration date. indicated (product shipped fresh). * * * # 🔥 **How ​​to consume** **Ready to heat.** **Oven:** open the bag, transfer to a baking tray, heat **20****min at 130°c**. **Hot water:** bring to the boil, turn off, Soak the closed bag **20 min**, open and serve. * * * # ⚖️ **Weight net** Approximately 2.5**kg of cooked meat** (for 16**people**). Contains its natural sauce to keep the meat tender. * * * # 🇨🇭 **Origin** **Swiss Black Angus (ch)** from organic pasture-raised farms. Feeding: **only grass and hay**. 👉 _A meat that is good for the body and the appetite._

**Remember to add the desired amount of brisket to your cart (300 g / 600 g)** **The perfect gift for those who love smoked meat.** Surprise whoever you want with an elegant, refined and tasty box: our smoked brisket handcrafted, ready to regenerate and serve, accompanied by everything that It's for a true pitmaster experience. ### 🎄 **What's in the Gift Box** Hand-smoked brisket, already sliced ​​and vacuum-packed (Remember to add the desired amount of brisket to your cart, 300g or 600g) Our **artisan BBQ sauce** Manual “Ciao Carnivoro!” with Instructions, tricks and ideas to enjoy it at its best Gadget Swiss Brisket Premium packaging ready to give as a gift ### 🎁 **Give a moment of taste unique** Whether it's Christmas, a birthday or a special occasion, this box is the ideal gift for those who want to try a real brisket, prepared with care and smoked to perfection

# 🧾 **Ingredients** Beef (100%), salt, pepper, paprika, spices (garlic, onion, mustard), apple cider vinegar, raw sugar, BBQ sauce. Marinated with beer Swiss blonde. No added preservatives. May contain traces of gluten. lactose, celery. * * * # ❄️ **Storage** Refrigerator **0–6°c**. Once Once opened, consume within 24 hours. Can be frozen at home if not Consume by the date indicated (product shipped fresh). * * * # 🔥 **How ​​to consume** **Ready to heat.** **Oven:** open the bag, transfer to a baking tray, heat **20 min at 130°c**. **Hot water:** bring to boil, turn off, immerse the closed bag **20 min**, open and serve. * * * # ⚖️ **Net weight** Approximately **3****00 g of cooked meat** (for 2**people**). Contains its natural juices to keep the meat tender. * * * # 🇨🇭 **Origin** **Swiss Black Angus (ch)** from organic pasture-raised farms. Feeding: **only grass and hay**. 👉 _A meat that is good for the body and to the appetite._