Organic durum wheat pasta (350g)

  • About this product

    Noodles are one of the most popular types of pasta. Noodles are served as a side dish with many traditional dishes. There are also countless fine pasta gratins and, finally, pasta is often served with a sauce as a starter or main course. Store in a cool, dry place. If stored correctly, our pasta can be enjoyed even after the best-before date has passed.

    Ingredients: Organic durum wheat (Switzerland), organic eggs (Switzerland)

    CHF
    8.90
    /
    Item
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  • Offer proposed by Härzbluet Pasta, your producer.

  • more than 30 Items
  • Order today to receive your products by 18-25 débembre

  • Delivery throughout Switzerland

  • Returns and exchanges not accepted
  • Shipping costs: CHF 9.00

  • Free delivery from CHF 80.00

Limpachstrasse 6
3313 Fraubrunnen, Bern

Editor's review of Härzbluet Pasta

An impressive variety of Swiss artisanal pasta

Swiss artisanal pasta produced on the charming Büren farm in the canton of Bern. Made from quality organic ingredients, these pastas come in various varieties, such as wheat, spelt or rye, and take shapes as diverse as noodles or trumpets. Among the specialties, the wild garlic and saffron flavors stand out for their originality. This factory stands out for its choice of eggs from free-range hens and top-quality flour, thus highlighting its commitment to quality. In addition to the wide choice of artisanal pasta which is very appreciable, their ecological approach is a big plus with almost plastic-free packaging.

Meet Härzbluet Pasta

Pasta producer

In the small rural factory in our farmhouse in Büren zum Hof, we process carefully selected, natural and regional raw materials with a lot of heart and soul into a unique and lovingly packaged pasta that brings joy and enjoyment.