Selvadigh Erbificio Alpino

A very tasty flavored salt, with a slightly umami flavor and versatile uses. A blend of salt, spices, herbs, and vegetables that's perfect for all dishes, with no added additives (glutamate, flavor enhancers, etc.). Net weight: 80 g

A seasoning made with organic black pepper refined with a blend of beer, grappa and flavored with salt, a blend of organic herbs and spices. With a spicy and slightly peppery flavor, it's a versatile seasoning that pairs well with many dishes, be they cheese, pasta or rice, meat or fish, salad or vegetables. Net weight 110 g.

A tasty risotto with autumnal flavours, typical of Ticino, with porcini mushrooms collected and dried in the Blenio Valley. Available in two versions: without broth or with the addition of vegetable broth (ready-made mix. Simply add white wine and hot water). Contents: 260 g (3-4 servings)

Dry seasoning for bruschetta, canapés, cheeses,... based on dried aromatic herbs and spices. Excellent on classic tomato bruschetta or on fresh cheeses and robiola, or as a condiment for pasta or tomato sauce. Net content: 60 g.

A risotto with decidedly Mediterranean flavors, with organic tomatoes, organic olives, oregano, and basil. Excellent enjoyed as is or with fish. Net content 260 g. (3-4 servings)

A citrus risotto with a fresh and enveloping aroma, where the vibrant notes of orange, lemon, and mandarin blend harmoniously with the creaminess of the rice. An elegant and surprising dish, capable of bringing all the brightness and lightness of Mediterranean flavors to the table. For an extra Mediterranean touch, try adding some shrimp, prawns, or fish morsels. Net content 260 g. (3-4 servings)

A mix of spices and aromatic herbs for marinating and flavoring grilled and roasted meats. Only natural ingredients with no added fats, flavor enhancers, or other additives. Can be used on all types of meat, poultry, and vegetables. Particularly suitable for grilling but also excellent as a flavoring for stews and roasts. Net content: 120 g.

A salt with a strong lemony aroma combined with the freshness of mint. Suitable for summer dishes, salads, fish, white meats, etc. Net content: 80 g.

This Fleur de Sel is soaked in Ticino Merlot wine for a week, then dried at low temperatures and flavored with typical Alpine herbs and edible flowers. This product will add a gourmet touch to your dishes, both in taste and appearance. Use raw on grilled meats, cheeses, fish, vegetables, or salads. Net content 80 g.

A versatile seasoning for meat, fish, vegetables, salads, and more importantly, a powerful aromatic and healthy blend. The combination of black pepper and turmeric is a valuable ally for your health, thanks to the pepper's piperine, which increases the absorption of curcumin up to 20 times. Combined with lemon, rich in vitamin C, it creates a synergistic blend with remarkable health benefits (anti-inflammatory, antioxidant, etc.). All organic ingredients. Net weight 80 g.