Mimelis, the direct-sale marketplace for all of Switzerland.
Absinthe Kübler Verte Suisse 72% vol. 50cl, Absinthe Kübler, Val-de-Travers, image 1 | Mimelis

Absinthe Kübler Verte Suisse 72% vol. 50cl

  • About this product

    From the early days of absinthe production, the fashion was for a lightly colored absinthe, using natural plant-based ingredients (though sometimes chemical ones too), rather than the clear, white absinthe. In his late 18th-century ledger, Abram-Louis Perrenoud (Couvet, Val-de-Travers, Switzerland) left the first written record of coloring the spirit, advising that for the "color" of 18 pots of eau-de-vie, one should add a handful of small wormwood and an equal amount of hyssop. In 1875, Jacob Frédéric Kübler perfected a new recipe for an entirely natural Green Absinthe Extract whose color would remain more stable over time. Kübler Verte Suisse 72% vol. was born! This absinthe, like its uncolored counterpart, won gold medals at the 1883 Swiss National Exhibition in Zurich.

    Vegan

    Ingredients: Alcohol, water, aromatic plants

    64.50 / item
  • Some information has been translated. Click on the link to view the original version .

  • Product types

    Absinthes

  • Offered by Absinthe Kübler, your producer.

  • You must be at least 18 years old to reserve this product. You may be asked for ID upon collection.
  • more than 30 items left
Next pickup slots

  • Order today to receive your products by 18-25 débembre

  • Delivery throughout Switzerland

  • Returns and exchanges not accepted

  • Shipping costs: 15.–

  • Free delivery from 200.–

2112 Val-de-Travers, Neuchâtel

Other products at Absinthe Kübler

See all

For food allergies, special diets, meat origin or usage instructions, please contact the store directly at +41328611469 before placing your order.

Editor's review of Absinthe Kübler

Meet Absinthe Kübler

Distillery

Kübler Absinthe (commonly known as the Green Fairy or the Blue Fairy) had been distilled by the Kübler family since 1863 in the Val-de-Travers (Neuchâtel, Switzerland), the historical birthplace of this noble product. Prohibited since October 7, 1910, this legendary and divine beverage was reborn following a decision by the Swiss parliament. The first official distillation of absinthe took place in Môtiers, the main town of the Val-de-Travers (Neuchâtel, Switzerland), after more than 94 years of prohibition. Today, Yves Kübler, great-grandson of the founder of the Kübler brand, is the first to offer you this authentic product, in accordance with the original recipe and family tradition. “Kübler Absinthe” is distilled in the purest traditions, its unique taste is obtained by distilling a subtle blend of aromatic plants, Grande Absinthe, sourced exclusively from the Val-de-Travers region, and alcohol, which gives it a special flavor.

You may also like

See all

See more related searches

View products from related producers