DO YOU KNOW COFFOLA? A NEW INGREDIENT WITHOUT CHOCOLATE OR COCOA WHICH IS AVAILABLE IN A TABLET, SPREAD, GRAIN AND A THOUSAND OTHER DELICACIES TO FINALLY DISCOVER THE TRUE COFFEE FLAVOR! A 100% Arabica flavor, of great subtlety, aromatic power from great terroirs and a unique crunch. By replacing the cocoa bean with the coffee bean, the coffola opens up new possibilities and allows everyone to reinvent the codes of coffee pastry. The original coffola recipe plays on the notes of each flavor and combines carefully selected natural ingredients: organic and pure Arabica coffee beans, roasted in Switzerland, Swiss sugar, Swiss milk powder and cocoa butter from sustainable production. and ethics. Born from artisanal know-how, the coffola invites new taste emotions.
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Confectionery & chocolates
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Chocolate
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Arround La Coffolaterie
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Confectionery & chocolates
Chocolate
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Chocolatier
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